Tip : Peeling the cover off cheese cubes

If you’re like me and believe that adding cheese to anything increases its awesomeness 100X, then you’ll love this tip.

Use a knife and cut the cube in half. Just peel the cover off using the edge along which you’ve just made the cut. It’ll come off all in one piece and you won’t have to worry about cleaning up those tiny shreds of plastic. Ta-da !

Note : I learnt this tip at a dhaba, while waiting for my Cheese Kulcha. Needless to say, it was heavenly.

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